Seasonal Cooking Class: December 13th

What's Up This Month?

Menu:

Azuki Bean Stew
Nutty green Bean Salad
Gluten-free Shepherd’s Pie with dried tofu
Peppermint Appricot Mousse

Past Cooking Classes

Cooking Class

Seasonal Cooking Class: December 13th

Menu: Azuki Bean StewNutty green Bean SaladGluten-free Shepherd’s Pie with dried tofuPeppermint Appricot Mousse

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