Seasonal Cooking Class: August 16th

What's Up This Month?

Menu:

Sweet Vegetable Millet Miso Soup

Garbanzo Bean Salad

Sauteed Kale with Shallots

Past Cooking Classes

Cooking Class

Seasonal Cooking Class: December 13th

Menu: Azuki Bean StewNutty green Bean SaladGluten-free Shepherd’s Pie with dried tofuPeppermint Appricot Mousse